Cooking Instructions: Pour 100g of pasta in salted boiling water (1L. water for 100g pasta). Boil for 11 min. After cooking drain well.
Durum wheat semolina.
Keep in a cool and dry place. May contain traces of eggs.
Nutritional value | ∅/ 100 g |
---|---|
Energy | 1476 kJ / 348 kcal |
Fat of which saturates | 1,1 g0,1 g |
Carbohydrate of which sugars | 71,0 g3,5 g |
Fiber | |
Protein | 12,0 g |
Salt | 0 g |
This Product was added to our catalogue on Thursday 28 December, 2017.