White cabbage in brine
White cabbage, water, carrot, salt, hot pepper, vinegar, garlic, stabilizer: calcium chloride, preservative: potassium sorbate, sodium benzoate, antioxidant: sodium metabisulphite.
Keep in a cool and dry place.
| Nutritional value | ∅/ 100 g |
|---|---|
| Energy | 48 kJ / 12 kcal |
| Fat of which saturates | 0,1 g0,0 g |
| Carbohydrate of which sugars | 1,0 g0,9 g |
| Fiber | 0 g |
| Protein | 0,5 g |
| Salt | 3,5 g |
This Product was added to our catalogue on Thursday 28 December, 2017.
