Hot peppers
Pepperoni, water, salt, vinegar essence, acidifier: citric acid; stabilizer: calcium chloride; preservatives: potassium sorbate, sodium benzoate, sodium metabisulphite.
Store in a cool and dry place.
Nutritional value | ∅/ 100 g |
---|---|
Energy | 103 kJ / 25 kcal |
Fat of which saturates | 0,6 g0,2 g |
Carbohydrate of which sugars | 1,2 g0,9 g |
Fiber | |
Protein | 0,7 g |
Salt | 4,0 g |
This Product was added to our catalogue on Thursday 28 December, 2017.