Nabulsi cheese in brine.
Cow's milk, salt, rennet, starter culture.
Nutritional value | ∅/ 100 g |
---|---|
Energy | 1131 kJ / 272 kcal |
Fat of which saturates | 20,0 g13,1 g |
Carbohydrate of which sugars | 2,2 g2,1 g |
Fiber | |
Protein | 20,8 g |
Salt | 9,5 g |
This Product was added to our catalogue on Thursday 28 December, 2017.