Fried eggplants in Tomato Sauce.
Eggplants (60%), sunflower oil, tomatoes, tomato paste, paprika, garlic, modified corn starch, salt, acid: citric acid, sugar, ascorbic acid.
Keep in a cool and dry place.
| Nutritional value | ∅/ 100 g |
|---|---|
| Energy | 594 kJ / 142 kcal |
| Fat of which saturates | 12,6 g1,5 g |
| Carbohydrate of which sugars | 5,2 g3,6 g |
| Fiber | |
| Protein | 2,0 g |
| Salt | 1,1 g |
This Product was added to our catalogue on Thursday 28 December, 2017.
