Cracked Green Olives with pit.
Green olives, water, salt, acid: citric acid, stabilizer: calcium chloride, preservative: potassium sorbate.
Keep in a cool and dry place.
Nutritional value | ∅/ 100 g |
---|---|
Energy | 562 kJ / 137 kcal |
Fat of which saturates | 13,0 g2,5 g |
Carbohydrate of which sugars | 1,8 g 0 g |
Fiber | |
Protein | 3,6 g |
Salt | 4,8 g |
This Product was added to our catalogue on Tuesday 15 May, 2018.