Cracked Green Olives with pit.
Green olives, water, salt, acid: citric acid, stabilizer: calcium chloride, preservative: potassium sorbate.
Keep in a cool and dry place.
| Nutritional value | ∅/ 100 g |
|---|---|
| Energy | 562 kJ / 137 kcal |
| Fat of which saturates | 13,0 g2,5 g |
| Carbohydrate of which sugars | 1,8 g 0 g |
| Fiber | |
| Protein | 3,6 g |
| Salt | 4,8 g |
This Product was added to our catalogue on Tuesday 15 May, 2018.
